Truluck’s Rosemont, IL

Ocean’s Finest Seafood & Crab Restaurant

Role: Interior Designer

Project Type: New Construction

Project Goals: A new build launched by the Chicago O'Hare International Airport in an up and coming area development delivers an elevated dining experience, displaying a theatrical environment through dramatic draperies, lighting, and architectural features. The ground-up construction was advantageous in utilizing varying ceiling heights through compression and expansion for an enhanced expression of vertical spacial definition. The expansive main dining room is sectored by the strategic planning of sculptural vertical partitions with integrated custom service stations providing elegant support for interior operations.

Contributions

Space Planning: Bar/Lounge, Main Dining, Private Dining

Millwork Design & Detailing: Booths & Surround, Server Stations, Interior Operations, Bar & Back Bar, Office & Back of House, Washrooms

Lighting: Architectural & Decorative Location & Planning

Finishes: Flooring & Wallcoverings

Textiles: Custom Carpet - Updated Color Selections

Fixtures: Plumbing & Hardware - Location & Planning

Furniture: Custom Barstools & Chairs

Accessories: Custom Floral Vases

 

Design Process

Modeling

Design Process

Custom Millwork

Architect: Dick Clark + Associates | Photographer: Paul Bardagjy | Builder: Phoenix Builders

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